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Esmeraldas 60% Organic Chocolate Bar

RM 27.00

Esmeraldas 60% Organic Chocolate Bar 

That Special Plain Chocolate Bar that let you experience PACARI Chocolate Bar at its best. No flavouring added but because of the unique climate in Esmeraldas, you will experience different layer of floral fruity note as you let it melt slowly in your mouth.

Classic item that must not be missed, if this is your first time experiencing PACARI( especially if you like your chocolate creamy and semi sweet). This unique bar has quickly made it's way up to be our Best Seller. 

What's special about Esmeraldas Chocolate Bar? 

PACARI Esmeraldas Chocolate Bars are made with hand selected organic cacao beans from specific regions of Ecuador, Latin America. With each bar you will discover the distinct taste of each terroir. These bars are 1 in a million. Made with some of the rarest and most delicious cacao beans on earth. This bar specifically contains cacao from the Ecuadorian region of Esmeraldas, a coastal city in Northeastern Ecuador known for producing some of the finest cacao.

This bar is a plain chocolate bar. NO flavouring added into it. However, due to the climate and the soil of this region,  you will experience different layer of floral and fruity note as the chocolate melt slowly on your tongue.

Perfect for those who are new to Dark Chocolate and love semi sweet chocolate. Alot of our customers are surprised when they found out that Esmeraldas DOES NOT contain any milk in ti, because it taste so smooth and creamy just like Milk Chocolate.

P/s: If you're a Vegan or having Lactose Intolerant, but at the same time crave for Milk Chocolate, PACARI Esmeraldas Chocolate Bar is crafted specially for You! :)

Awards Won : 

  • Bronze Medal, World Finals, International Chocolate Awards 2017

  • Winner, Great Taste Awards 2016

3 Reasons why you should take Dark Chocolate daily :

Recommended : 1 - 2 squares, every morning 

1. Rich in Antioxidant

Cacao contains flavonoids, antioxidant compounds which are said to protect against cell damage caused by free-radicals. Research has found that they are especially beneficial with regard to blood flow. They help to lower blood pressure, promote normal blood clotting function and – as part of a healthy diet and exercise routine - have been said to decrease the risk of heart disease.

2. High in Minerals

Raw chocolate is also high in minerals such as iron, magnesium and manganese which help to sustain energy levels and protect cells.


3. Brain Food

One of the most exciting discoveries is that chocolate could reverse memory decline. A study by Columbia University found that high-flavonol cacao rejuvenated activity in the part of the brain where the decline occurs. The flavonols promoted blood flow to this cranial region and in some cases, incredibly, researchers saw participants’ memories restored to that of someone twenty or thirty years younger. 

esmeraldas pacari

Nutritional Facts

per 100g
2287kJ/ 546kcal
of which : Saturated Fat25g
of which : Sugar40g


What Our Customer Says :

"Yum from the first nibble 

My daughter brought be back some from her trip to Ecuador. The first nibble proved to be smooth and delicious. This chocolate did not overwhelm. I will be ordering more!"


"Perfect for Vegans
OMG!! I cannot believe this chocolate bar can be soooo good! No Milk and yet taste so creamy. Thank You for making this chocolate bar and satisfying my cravings. Had not have any decent chocolate ever since i became a Vegan "


"First Class 
I was impressed with the care and quality of packaging/shipping care and materials. Chocolate is tasty and it’s soy lecithin free!"


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